Comments on: Easy Korean BBQ Beef (Bulgogi) Recipe – With Video https://www.seasonedkitchen.com/korean-bbq-beef Making cooking and entertaining easy, elegant and fun. Mon, 18 Aug 2025 22:18:41 +0000 hourly 1 https://wordpress.org/?v=6.8.2 By: Lee Roper https://www.seasonedkitchen.com/korean-bbq-beef/comment-page-1#comment-71940 Wed, 23 Sep 2020 18:37:39 +0000 https://www.seasonedkitchen.com/?p=13783#comment-71940 In reply to Sandra McCalmon.

It’s okay to use the marinade as long as you bring it to a boil before serving – and you do that in this recipe. That will kill any bacteria. I will add that information to the recipe in case others are wondering, too. Thanks for your feedback and I hope you like the recipe!

]]> By: Sandra McCalmon https://www.seasonedkitchen.com/korean-bbq-beef/comment-page-1#comment-71939 Wed, 23 Sep 2020 18:17:36 +0000 https://www.seasonedkitchen.com/?p=13783#comment-71939 I am going to try the Korean BBQ Beef recipe and I have always believed that you cannot use the marinade that has been used with the raw meat. However, it seems that in this recipe you do not reserve part of the marinade to use when finishing cooking the beef. Is that correct?

I really enjoy your emails with various recipes and I have learned a lot.

Sandra.

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